Synonyms and Antonyms of afters
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synonym (synonym of afters )
(noun.food)
a dish served as the last course of a meal (noun.food)
hypernym (afters IS A KIND OF .... relation)
a dish served as the last course of a meal (noun.food)
part of a meal served at one time (noun.food)
hyponym (.... IS A KIND OF afters relation)
(noun.food)
fruit dessert made of oranges and bananas with shredded coconut (noun.food)
(noun.food)
cake covered with ice cream and meringue browned quickly in an oven (noun.food)
(noun.food)
sweet almond-flavored milk pudding thickened with gelatin or cornstarch; usually molded (noun.food)
(noun.food)
a mold lined with cake or crumbs and filled with fruit or whipped cream or custard (noun.food)
(noun.food)
dessert of stewed or baked fruit (noun.food)
(noun.food)
dessert made by baking fruit wrapped in pastry (noun.food)
(noun.food)
open pastry filled with fruit or custard (noun.food)
(noun.food)
any of various desserts prepared by freezing (noun.food)
(noun.food)
dessert made of sweetened milk coagulated with rennet (noun.food)
(noun.food)
a rich, frothy, creamy dessert made with whipped egg whites and heavy cream (noun.food)
(noun.food)
a dessert consisting of a meringue base or cup filled with fruit and whipped cream (noun.food)
(noun.food)
ice cream and peaches with a liqueur (noun.food)
(noun.food)
a dessert made of sugar and stiffly beaten egg whites or cream and usually flavored with fruit (noun.food)
(noun.food)
any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed (noun.food)
(noun.food)
(British) the dessert course of a meal (`pud' is used informally) (noun.food)
(noun.food)
sweetened cream beaten with wine or liquor (noun.food)
(noun.food)
an Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated more.. an Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated chocolate (noun.food)
(noun.food)
light foamy custard-like dessert served hot or chilled (noun.food)
(noun.food)
a dish or dessert that is formed in or on a mold (noun.food)
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