Synonyms and Antonyms of staff of life

synonym (synonym of staff of life)

(noun.food)
bread, breadstuff
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked (noun.food)

hypernym (staff of life IS A KIND OF .... relation)

food made from dough of flour or meal and usually raised with yeast or baking powder and then baked (noun.food)

starches
foodstuff rich in natural starch (especially potatoes, rice, bread) (noun.food)
(noun.food)
baked goods
foods (like breads and cakes and pastries) that are cooked in an oven (noun.food)

hyponym (.... IS A KIND OF staff of life relation)

(noun.food)
anadama bread
a yeast-raised bread made of white flour and cornmeal and molasses (noun.food)
(noun.food)
bap
a small loaf or roll of soft bread (noun.food)
(noun.food)
barmbrack
a rich currant cake or bun (noun.food)
(noun.food)
bread-stick, breadstick
a crisp stick-shaped roll; often served with soup (noun.food)
(noun.food)
boston brown bread, brown bread
dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water (noun.food)
(noun.food)
bun, roll
small rounded bread either plain or sweet (noun.food)
(noun.food)
caraway seed bread
bread containing caraway seeds (noun.food)
(noun.food)
challah, hallah
(Judaism) a loaf of white bread containing eggs and leavened with yeast; often formed into braided loaves and glazed with eggs before baking (noun.food)
(noun.food)
cinnamon bread
bread flavored with cinnamon often containing raisins (noun.food)
(noun.food)
cracked-wheat bread
bread made with cracked wheat that has been ground fine (noun.food)
(noun.food)
cracker
a thin crisp wafer made of flour and water with or without leavening and shortening; unsweetened or semisweet (noun.food)
(noun.food)
crouton
a small piece of toasted or fried bread; served in soup or salads (noun.food)
(noun.food)
brown bread, dark bread, whole meal bread, whole wheat bread
bread made with whole wheat flour (noun.food)
(noun.food)
english muffin
round, raised muffin cooked on a griddle; usually split and toasted before being eaten (noun.food)
(noun.food)
flatbread
any of various breads made from usually unleavened dough (noun.food)
(noun.food)
garlic bread
French or Italian bread sliced and spread with garlic butter then crisped in the oven (noun.food)
(noun.food)
gluten bread
bread made with gluten flour (noun.food)
(noun.food)
host
a technical name for the bread used in the service of Mass or Holy Communion (noun.food)
(noun.food)
loaf, loaf of bread
a shaped mass of baked bread that is usually sliced before eating (noun.food)
(noun.food)
matzah, matzo, matzoh, unleavened bread
brittle flat bread eaten at Passover (noun.food)
(noun.food)
naan, nan
leavened bread baked in a clay oven in India; usually shaped like a teardrop (noun.food)
(noun.food)
onion bread
bread containing finely minced onions (noun.food)
(noun.food)
raisin bread
bread containing raisins (noun.food)
(noun.food)
quick bread
breads made with a leavening agent that permits immediate baking (noun.food)
(noun.food)
rye bread
any of various breads made entirely or partly with rye flour (noun.food)
(noun.food)
salt-rising bread
white wheat bread raised by a salt-tolerant bacterium in a mixture of salt and either cornmeal or potato pulp (noun.food)
(noun.food)
simnel
a crisp bread of fine white flour (noun.food)
(noun.food)
sour bread, sourdough bread
made with a starter of a small amount of dough in which fermentation is active (noun.food)
(noun.food)
toast
slices of bread that have been toasted (noun.food)
(noun.food)
wafer
thin disk of unleavened bread used in a religious service (especially in the celebration of the Eucharist) (noun.food)
(noun.food)
light bread, white bread
bread made with finely ground and usually bleached wheat flour (noun.food)